St. Ann School offers the Archdiocesan Lunch Program.  All menus are planned by a team of specialists with oversight by a Staff Dietitian, adhering to the requirements of the National School Lunch and Breakfast Programs. FSP uses USDA approved computer software to analyze their menus. In accordance with the Dietary Guidelines for Americans, menus are designed to meet and exceed prescribed calories, with less than 30% calories from fat and less than 10% calories from saturated fat.

Free & Reduced Price Meals

Children from families whose household size and income fall within the Federal Income Guidelines are eligible for free meals or reduced-price meals. To apply, all you need to do is fill out a very simple application form. Application forms are sent home at the beginning of the school year. Additional forms are available at the School Office. Applications can be filled out at any time; if your household size or income changes during the year, you can always re-apply. Information reported on the application will be kept confidential. Federal Income Guidelines are the only acceptable criteria for approving benefits; St. Ann School is not allowed to make any exceptions.